Pegwell & District Association

Newsletter 267

Pegwell Bay

August 2010

AUTUMN BREAK.

The final Balance of Payment was due at the beginning of July.
Thank you to all those who have responded promptly. If you have not yet sent your payment, please get in touch with Rod Arnold A.S.A.P.
Eileen has received luggage labels for all those coming on the trip and will endeavour to distribute them before we go.
A detailed programme will also be sent out later this month, confirming your pick-up point and outlining the included day excursions.
We look forward to the pleasure of your company in September.

NEWS OF MEMBERS.

Joan Arnold thanks members who have enquired following her recent operation. She is now at home and pleased to report steady progress.

Doreen Barnard Jones writes from Billericay where she moved 18 months ago (can it be that long?) and sends her good wishes to all at Pegwell and says she misses her friends.
I’m sure she would be pleased to hear from anyone who would like to write. Eileen has the address.

Good wishes to Mike Clouston in Cornwall. Hope you are feeling better since our last contact. (We can’t do without Mike, a former Committee member, who sets out our monthly Newsletter for us in such a professional way.) Mike also scores full marks for reading Eileen’s handwritten draft.

AROUND THE MEETINGS.

Thanet Voluntary and Community Sector Forum, linking the various voluntary organisations, met on July 14th.
Westcliff Residents held a meeting on Tuesday, July 20th and
Ramsgate Residents’ Groups are invited to attend a meeting on Monday, August 2nd.
All these meetings have a similar aim, to link societies together to speak as one voice. It does look as though they are overlapping. We will wait and see.
We have not been able to send a representative to any of them this month as we have commitments of our own.

The next Committee Meeting of Pegwell & District Association is on August 18th – any items for the Agenda to Eileen, please.

FORTHCOMING EVENTS.

Thanet Coast Project at Quex.
Tuesday 3rd, Wednesday 4th, Thursday 5th and Friday 6th August.
Oceans of fun from 3 p.m. to 4 p.m.

Rock Doc Walk – Kingsgate.
Wednesday, August 4th.
Meet at 11 a.m. outside Fayreness Hotel.

Margate Carnival Weekend.
Saturday, July 31st and Sunday, August 1st.
Starting 3 p.m. Westbrook seafront.

Broadstairs Folk Week.
Friday, August 6th to Friday, August 13th.

Ramsgate Week at the Royal Harbour.
Monday, August 16th to Saturday 21st.
Contact Royal Temple Yacht Club on 591766.

Wantsum Jazz Festival in Ramsgate.
Saturday, August 28th to Friday, 3rd September.

PEGWELL BAY NATURAL HISTORY.

By Richard Kinzler.
On the warm summer days many people will flock to the Thanet coast to play in the surf, sunbathe on the beach or hunt for life.
Rocky shores offer many great rock pooling prospects, creatures to keep an eye out for are sea anemones, starfish, crabs, shrimp and snails.
You may also see jellyfish washed up on the beach, but be careful as some have special stinging cells and, even when dead, they can still give skin a nasty sting.

Damselflies and dragonflies.
A lot of people get mixed up with dragonflies and damselflies.
The way to tell them apart is to count the pairs of wings – damselflies have one whereas dragonflies have two.

August is the best time to see butterflies and hear the clicking of crickets and grasshoppers along the clifftop paths.
Also Swallows are starting to think about their return trip back to Africa where they spend the winter. In preparation for this they start to gather around the coastal areas, getting ready to cross the Channel where they gather in large flocks.

Spiders.
Wasp spiders have striking abdomens that resemble those of wasps, with bold black and yellow stripes. They can be seen at Pegwell Bay Nature Reserve where the grass is not regularly managed. The female is able to spin a web and lay her egg sac in the grass.

NIGHT SKY.

Monday night, July 19th, was particularly interesting.
With a hazy moon we weren’t expecting good visibility but to our amazement, the street lights of Calais were clearly visible as were several other strips of coastal lights along the French coast. The last time we saw the individual lights so clearly was on Thursday, July 1st when the lights of Calais and Dunkirk were both visible. This may be due to the heat, but is not a regular feature, although the glow of the lights is often seen on the horizon.
Another surprise on July 19th was the sighting of a Shooting Star across the Bay, rather early for the “shooting star season” which is usually in August.

WILDLIFE IN PEGWELL.

On Tuesday, July 6th, the Green Woodpecker appeared just outside Driftwood kitchen window and we were able to take a picture of him through the window, hanging on to the trunk of the palm tree. We suspect he may be the culprit digging small holes in the grass, looking for ants.

There was increased activity on the cliff on Thursday, July 8th, when both Kestrel parents were busy chasing away all other birds in the vicinity. We guessed they might be intending to bring out their offspring. This has always happened in previous years, when anything that moved, including the cat has been chased away prior to the young kestrels making their first appearance.
Watching from the sheltered “look out” in the secret garden on July 9th we saw three young kestrels leave the safety of their hole in the cliff, and take a short flight up to the cliff top, about 3 feet above.
We noted that the parent birds kept returning to the nesting hole and suspected that another baby might still be there.
The young birds perched precariously in the long grass at the cliff edge, continually squealing and calling to the parents for food. It was fascinating to watch the parents return with a meal and hover above the youngsters, encouraging them to fetch it for themselves.
The following day, July 10th, our guess was proved right when we counted four baby kestrels returning to the nest hole in the evening.
This is quite a big family for the kestrels, who usually produce two or perhaps three young ones, so the food supply must have been very good this year.

The Partridges still make an occasional appearance in the garden but we haven’t seen any chicks yet! Could they have been the staple diet of the kestrel family?

There has still been so sign of the resident Hedgehog who spent all winter safely tucked up in a shelter of dry leaves. No doubt he has wandered off in search of a soul-mate.

We know the Fox is around although we don’t always see him. He informs us of his visits with a distinctive “trade mark” usually deposited just by the door or on the path.

The birds all appreciate the dishes of water around the garden and the grass is looking decidedly dry, we could all do with a shower of rain.

Eileen was picking cherries on the afternoon of Wednesday, July 21st when she suddenly found herself surrounded by half a dozen or more young Long-tailed Tits, just fledged from the nest. It was a rare opportunity to see these shy birds close up before they had developed any fear of humans.

ACKNOWLEDGEMENTS.

Members will recall that the Association sent a donation of £500 to the Haiti Earthquake Appeal in January this year.
We have recently received a letter of thanks from the Disasters Emergency Committee apologising for the delay due to the tremendous response to the appeal.
To date £98 million has been donated.

A letter of thanks has also been received from Pilgrim’s Hospice in response to the Garden Safari last month. Driftwood garden was open for two days and raised in total £80 with donations. We were informed that £3,800 was raised and they hope to repeat the experience next year.

KITCHEN TALK.

Supper Macaroni.
1 medium sized onion.
1 oz lard.
4 ozs quick-cooking macaroni.
Salt to taste.
1 oz flour.
½ pint stock (made from a cube).
8 oz can of minced meat.
2 level tablespoons tomato paste.
3 oz Cheddar cheese (grated).
Method.
Lightly fry the chopped onion in the lard until soft.
Meanwhile cook the macaroni in boiling salted water for 7 minutes.
Add the flour to the onion and cook over a low heat for 2-3 minutes, stirring constantly.
Gradually add the stock, bring to the boil and stir until thick.
Add meat and tomato paste.
Heat through.
Add the drained macaroni and half the cheese.
Turn into a heated dish.
Sprinkle with remaining cheese.
Grill until golden.


Email the Association